ZINFANDEL (is a California Grape to be related to the Italian Primitivo Grape)MILLAMAN
Appellation; Zinfandel Reserva
Designation; Limited Reserve Barrel Aged
Variety; Zinfandel
Producer (Winery); Millamán
Region Chile
Sub-Region Central Valley
Harvest (Vintage) 2006
The nose has ripe crème de mûre and very sweet black fruits. Very nice, rich, full, sweet palate. Unchallenging, but very easy drinking. The palate of this wine is refreshing and lively a hint of minerals leading to a vibrant and fresh finish. fair I also liked this one 70 pts | Priority : ★★|
Appellation; Zinfandel Reserva
Designation; Limited Reserve Barrel Aged
Variety; Zinfandel
Producer (Winery); Millamán
Region Chile
Sub-Region Central Valley
Harvest (Vintage) 2006
The nose has ripe crème de mûre and very sweet black fruits. Very nice, rich, full, sweet palate. Unchallenging, but very easy drinking. The palate of this wine is refreshing and lively a hint of minerals leading to a vibrant and fresh finish. fair I also liked this one 70 pts | Priority : ★★|
TOURIGA FRANCA (is a Grape of Portugal)
VEGA
Appellation; Douro
Designation; Vega
Variety; Touriga Franca Blend
Producer (Winery); DFJ Vinhos
Region Portugal
Sub-Region Douro
Harvest (Vintage) 2007
Pretty good wine, very rustic but with smooth tannins.The nose has ripe crème with great smell. Taste of oak and hint of vanilla. Loads of tannins. Nice deep red colour.. sweet palate. Also unchallenging, but good enough and quite drinkable. 70 pts | Priority : ★★|
RED BLEND is used in Cellar Tracker for all blends that do not fit in traditional categories such as Red Bordeaux blend or SuperTuscan blend.
BELLENDA
Appellation; Colli de Conegliano
Designation; Rosso DOC
Variety; Red blend
Producer (Winery); Bellenda
Region Italy
Sub-Region Veneto
Harvest (Vintage) 2007
he palate of this wine is refreshing and lively with granny smith apple and a hint of minerals leading to a vibrant and fresh finish. fair, but not enough stucture. Though I quite liked 70 pts | Priority : ★★|
Port wine (also known as Vinho do Porto, Porto, and often simply port) is a Portuguese fortified wine produced exclusively in the Douro Valley in the northern provinces of Portugal. It is typically a sweet, red wine, often served as a dessert wine, and comes in dry, semi-dry, and white varieties.
Fortified wines in the style of port are also produced outside Portugal, most notably in Australia, South Africa, Canada, India, Argentina, and the United States. Under European Union Protected Designation of Origin guidelines, only the product from Portugal may be labelled as port or Porto. Elsewhere, the situation is more complicated: wines labelled "port" may come from anywhere in the world, while the names "Dão", "Oporto", "Porto", and "Vinho do Porto" have been recognized as foreign, non-generic names for wines originating in Portugal.
BARROS
Appellation;Porto
Designation; Vintage Port
Variety; Port Blend
Producer (Winery);Adrianl Barros Family Reserve
Region Portugal
Sub-Region Douro
Harvest (Vintage) 2008
Not surprisingly but sweet and forward. Dark red orange color with amber brown,Tasted dried apricot and fig, fruit Peach, caramel, impression, walnut, coffee, buttered rum palate with balance; long finish Full flavored all of a real Porto style. Better drink it as an appetizer or cocktail 70 pts | Priority : ★★|